Aired: 3/12/2017
Steven, Adam and Andrew go nuts for donuts, tasting three donuts at different price points, including a $100 donut covered in gold, to determine which donut is the most worth it at its given price.
Aired: 3/19/2017
Steven, Andrew and Adam head to Las Vegas to try three different buffets priced at $7, $49, and $95 to determine which buffet is the most worth it for its price.
Aired: 3/26/2017
Steven, Andrew and Adam try three tacos at drastically different price points, including a $47 taco topped with caviar, to determine which taco is the most worth it at its given price.
Aired: 4/2/2017
Steven, Andrew and Adam try $1000 ice cream with 23-carat edible gold, as well as $1 and $4 scoops of ice cream, to determine which scoop is the most worth it for its price.
Aired: 4/9/2017
Worth It travels to the Big Apple in search of the best valued slice of New York pizza, and try $2000 pizza topped with 24-Karat gold leaf.
Aired: 4/16/2017
Steven, Adam and Andrew try cheap, medium and high priced cheesecake to determine which is the most worth it at its given price.
Aired: 4/23/2017
Steven, Andrew, and Adam try three different secret menu items from popular restaurants, priced at $7, $29, and $2,500 to see which secret menu dish is the most worth it for its price.
Aired: 4/30/2017
Steven, Andrew and Adam test out $6, $40, and $208 cocktails to decide which is the most worth it for its price.
Aired: 5/7/2017
Steven, Andrew, and Adam taste three different egg dishes priced at $2, $19, $95 to see which dish is the most worth it for its price.
Aired: 5/14/2017
Steven & Andrew try $13, $28, and $256 BBQ Ribs in Korea with world-renowned chef David Chang to determine which dish is the most worth it for its given price.
