Brunch @ Bobby's - Season 3

First aired: 1/3/2013 15 episodes
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Episodes

1. Tasty Trattoria Brunch

Aired: 1/3/2013

Bobby Flay creates a brunch menu in the style of Italian trattorias-casual, laid back, and with plenty of family-style dishes!

2. Brunch Bites Across Europe

Aired: 1/10/2013

Bobby Flay's making it easy to entertain for brunch with European-inspired small bites that are sure to please anyone!

3. Vermont Bed & Breakfast Style

Aired: 1/17/2013

Bobby's making Black Pepper Popovers Filled with Vermont Cheddar and Scrambled Eggs and Maple-Mustard Glazed Bacon.

4. Bay City Brunch

Aired: 1/24/2013

On today's brunch menu is Smoked Salmon & Scallion Scramble plus a flavorful Wild Mushroom-Yukon Gold Hash and some irresistible Blackberry-Hazelnut Sticky Buns.

5. Southern Brunch

Aired: 1/31/2013

Bobby creates a brunch menu that honors classic Southern dishes. He's making Deconstructed Roasted Tomato Grits & Shrimp with Sauteed Baby Mustard Greens and Bacon "Confit".

6. Bourbon Street

Aired: 2/7/2013

Bobby honors Bourbon Street with fried green tomatoes, French toast, bananas Foster and more.

7. Sizzling South Beach Brunch

Aired: 2/14/2013

Bobby Flay's craving a taste of South Beach. He's making a Spanish Tortilla with Homemade Chorizo, Piquillo Peppers and Garrotxa Cheese and serving Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo alongside.

8. Bold Southwestern Brunch

Aired: 2/21/2013

Bobby Flay returns to his culinary roots with a bold Southwestern brunch! On the menu are Texas Eggs Benedict and Cast Iron Home Fries with Chiles, Cilantro and a Creamy Garlic Dressing.

9. Open House Brunch

Aired: 2/28/2013

Brunch at Bobby Flay's is an open house with an Orange Spiced Crumb Cake, a Citrus Blueberry Salad with Minted Sugar, Scrambled Eggs with Dill Havarti, Country Ham and Sweet Potato Hash Browns with Green Onion Vinaigrette.

10. Bay City Brunch

Aired: 3/7/2013

San Francisco-inspired brunch is prepared. Dishes include apricot-yogurt parfait with California granola, and an orange-scented bombolini with pastry cream and chocolate dipping sauce.

11. A Basket of Brunch Goodies

Aired: 3/14/2013

Bobby Flay's making a spread of American favorites like Shoo-Fly Muffins, Banana Bread with Vanilla Bean-Pecan Butter and Fruit Filled Mini Toaster Pastries! And to impress his guests, he's creating a one-of-a-kind Bellini Bar.

12. Flavors of New England

Aired: 3/21/2013

Bobby Flay's heads to New England to feature a refreshing SmoothTEA and delicious Pumpkin-Cranberry Scones and Johnnycakes with Whipped Maple Butter.

13. Beach-y Keen Brunch

Aired: 3/28/2013

Bobby Flay takes a "stay-cation" in an Island-inspired brunch with Jerk Pork Belly and Sweet Potato Hash with Fried Eggs, Coconut Waffles with Chocolate Maple Syrup and Bananas, and a Tropical Fruit Salad with Ginger Syrup.

14. A French Countryside Picnic

Aired: 4/4/2013

Bobby Flay's in the mood for a picnic brunch in the French Countryside. First up, a Tomato Tart drizzled with an herbaceous oil, Orange French Yogurt Cake with a Marmalade Glaze, Home Fries, Hard Boiled Eggs with Olive Tapenade.

15. Brunch on Bourbon Street

Aired: 4/11/2013

Bobby Flay pays tribute to America's tastiest block with a brunch honoring Bourbon Street! He starts with some crispy Fried Green Tomatoes with Shrimp Remoulade.