Everyday Italian - Season 4

First aired: 5/28/2007 13 episodes

Episodes

1. Burgers and Fries

Aired: 5/28/2007

Giada puts a delicious Italian spin on this American classic. She'll wow her friends with grilled tuna burgers, and deep fried, melting mozzarella sticks. A side of Iceberg Wedges with a dressing rounds out this fun Italian-American spread. Her recipes include: Mozzerella Sticks, Beef Burgers with Mushrooms and Aioli, Tuna Burgers with Tapenade and Iceburg Wedges with Pancetta Grogonzola Dressing.

2. Grilling Show

Aired: 8/8/2004

Giada throws the perfect al fresco party for her friends. It's summer entertaining at its best when Giada sears an entire meal on the grill: Grilled Lamb with Salsa Verde, Grilled Lettuces, Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella, and Grilled Summer Fruit.

3. Italian Salads

Aired: 3/15/2007

Giada makes unique Italian salads that are anything but boring.

4. Soups and Stews

Aired: 7/24/2004

Giada gets cozy with a stove top covered in soups and rustic stews.

5. Rustic Italian

Aired: 4/18/2007

Giada shows how to prepare simple yet balanced rustic Italian dishes.

6. Under the Tuscan Sun

Aired: 4/18/2007

Giada creates an inspiring menu from the land of sunshine and romance.

7. More Sandwiches

Aired: 1/27/2007

Giada takes some of her favorites and invites her friends over. From mini-meatball heroes, to mile-high muffulettas stuffed with cured meats and olives, to crunchy grilled vegetable paninis with pesto. You'll want them for breakfast, lunch and dinner!