Aired: 7/13/2008
* Brined Pork Chops with Soft Parmigiano Polenta * Sauteed Swiss Chard with Bacon
Aired: 7/20/2008
* Garlic Yukon Gold Mashed Potatoes * Herb Roasted Chicken * Roasted Beet Salad with Arugula, Pistachios and Shaved Pecorino
Aired: 7/27/2008
* Seared Wild Striped Bass with Sauteed Spring Vegetables * Meyer Lemon Curd Tart
Aired: 8/3/2008
* Peach Crisp * Roasted Leg of Lamb with Artichokes, Fennel and Red Bliss Potatoes
Aired: 8/10/2008
* Steamed Mussels with Spicy Red Pepper Aioli * Mixed Green Salad with Parmigiano Crisps * Warm Shaved Fennel with Pink Grapefruit
Aired: 8/17/2008
* Grilled Shrimp with Zucchini, Almonds and Panelle * Braised Spareribs with Fennel * Herb Spaetzle
Aired: 8/24/2008
* Grilled Salmon with Herb and Meyer Lemon Compound Butter * Stewed Lentils with Bacon and Herbs * Curly Endive Salad
Aired: 8/31/2008
Aired: 9/7/2008