Celebrity Masterchef - Season 8

First aired: 7/31/2013 18 episodes

Celebrity MasterChef was renewed for an eighth series following the culmination of the seventh. The eighth series began on 31 July 2013, and is billed to finish on 6 September 2013, with episodes airing on BBC One and on BBC One HD. Judges Gregg Wallace and John Torode returned for the new series.

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Episodes

4. Episode 4

Aired: 8/7/2013

This second heat week sees four more celebrities cross the threshold of the MasterChef kitchen, and in this episode they undertake three tough culinary challenges in a bid to prove themselves to judges John Torode and Gregg Wallace. Battling for the MasterChef crown are actor and comedian John Thomson, triple jumper Phillips Idowu, actress Denise Black and actor and musician Ade Edmondson. The first challenge for the four hopefuls is a mystery box test, the test of imagination and creativity in which the celebrities are presented with a range of ingredients. Here they come face-to-face with a crocodile - with nerves running high and just 50 minutes to cook their dish, the celebrities must think on their feet and create something snappy to impress the judges. There is no time for complacency, as the contestants face their second challenge for the day - the fearsome and celebrated palate test. John demonstrates to the viewers at home how to cook pappardelle with Indian spiced meatballs. Without seeing the demo the celebrities are given just a few minutes to taste this dish, before being asked to write down exactly what it is in it, using their sense of smell, and palate. Then they are asked to recreate John's dish in just 50 minutes - without a recipe, using skill and palate alone. Finally they leave the relative safety of the MasterChef kitchen as they are thrown into the stressful world of mass catering. Working in pairs, with over 120 hungry students to feed at Kingston University, the celebrities will have to be on top of their game if they want to succeed. With ingredients including minced beef, chicken breast, pasta and a range of fruit and vegetables, the teams must prepare meat-based, vegetarian and dessert dishes that will satisfy the starving students. In the heat of the kitchen the celebrities need to rely on their teamwork skills just as much as their culinary ones to triumph.

5. Episode 5

Aired: 8/8/2013

The second batch of contestants face elimination day, with one celebrity cooking their final dishes for judges John Torode and Gregg Wallace. The celebrities take on their first challenge within a real restaurant setting, preparing dishes for paying customers as they are sent in pairs to two London kitchens. Ade Edmondson and Phillips Idowu are sent to modern British restaurant The Swan, whilst Denise Black and John Thomson have to master the exacting standards of the contemporary Italian restaurant L'Anima. The celebrities in both kitchens soon learn that the pressure of a restaurant in full service has to be experienced to be believed. Then it's back to MasterChef headquarters as the celebs stay in their pairs and have to work as a team to create one main course and one dessert in one hour. They have a range of ingredients to choose from including guinea fowl, chestnuts and a pumpkin. For one team culinary harmony is reached very easily, but on the other side of the MasterChef kitchen battle lines are drawn and all hell breaks out. In a final test to ensure they cement their place in the competition, the contestants are asked to prepare one dish of their own design in just one hour. Drawing inspiration from their own backgrounds and relationships with food, the celebrities work furiously in a last attempt to prove themselves to the judges. The pressure is on in the Celebrity MasterChef kitchen, and at the end of the episode one celebrity will be going home.

7. Episode 7

Aired: 8/14/2013

The hunt continues in this third heat week as we welcome four new celebrities to the challenge. Trying to impress judges John Torode and Gregg Wallace are Boyzone star Shane Lynch, actor Brian Capron, comedian Shappi Khorsandi and TV presenter Miranda Krestovnikoff. The first challenge is the infamous Mystery Box Test. Requiring technical skill and a creative flair, the celebrities must design their own unique dish from a range of mystery ingredients, including a whole saddle of goat. With only one hour to create their dish, they will have to think fast if they're to impress the judges. But there's no time for complacency, as the contestants face their second challenge for the day - the fearsome and celebrated Palate Test. John demonstrates to the viewers at home a deceptively simple tomato tart with herb salad. Without seeing the demo the celebrities are given just a few minutes to taste this dish, before being asked to write down exactly what is in it, using their sense of smell, and palate. Then they are asked to recreate John's dish in just 50 minutes - without a recipe. Finally, the four hopefuls leave the MasterChef kitchen for the first time as they are thrown straight into the highly pressured world of mass catering. With over 100 hungry students to feed at Goldsmiths College, the celebrities will have to be on top of their game. With ingredients including beef, pork, pasta, rice, and a range of fruit and vegetables, the teams must prepare meat-based, vegetarian and dessert dishes in just two and a half hours. In the heat of the kitchen, and with a college of hungry students descending upon them, the celebrities must rely on their teamwork skills more than ever to triumph.

10. Episode 10

Aired: 8/21/2013

The hunt for a champion continues as the final four celebrities are welcomed to the challenge. Trying to impress judges John Torode and Gregg Wallace are sporting legends boxer Joe Calzaghe and cricketer Matthew Hoggard, Mercury Award winning rapper Speech Debelle and entertainer Les Dennis. The first challenge is a mystery box test. Requiring technical skill and a creative flair, the celebrities must design their own unique dish from a range of mystery ingredients including a whole squid. With only 50 minutes to create their dish, they will have to think fast if they're to impress the judges. In the fearsome palate test, John attempts to turn the celebrities into pastry chefs when he demonstrates, for viewers only, a spiced fig tart tatin with praline and orange and rose water cream. Without seeing the demo, the celebrities are given just a few minutes to taste this dish, before being asked to write down exactly what it is in it, using their sense of smell and palate. They are then asked to recreate John's dish in just 45 minutes - without a recipe, using skill and palate alone. Finally, the celebrities are sent into the terrifying world of mass catering, with a particularly hungry group of mouths to feed. The internationally renowned rugby union team Harlequins are in training for an important match and it is the celebrities' job to not only ensure that the team and support staff are fed on time, but also with food suitable for top sportsmen. It is a tough enough task as it is, but when the celebs find themselves one man down the challenge becomes even more daunting.