Aired: 2/14/2021
Nisha discovers the local dishes of Orvieto, a wonderful city in the mountains of Umbria.
Aired: 2/21/2021
Bari introduces Nisha to family recipes that go back more than 400 years.
Aired: 2/28/2021
Nisha explores the city of Sulmona, using the local ingredients to prepare delicious lamb kebabs.
Aired: 3/7/2021
Embracing the seafood culture of this Tuscan port, Nisha makes a visit to its fish markets which culminates in the preparation of a special fish stew.
Aired: 3/14/2021
In Lecce, Nisha encounters the delicious culinary masterpieces of southern Italy, cooks a pork patty, and makes new friends.
Aired: 3/21/2021
From sea urchins to Moscato wine, Nisha learns that Syracuse has a lot more to offer than just pizza and pasta.
Aired: 3/28/2021
Nisha travels to the historic city of Campobasso, learns about its ancient recipes, and cooks up breaded paprika pork.
Aired: 4/4/2021
Nisha gets inspired by Viterbo, the dream destination for any pork lover.
Aired: 4/11/2021
Nisha discovers a trove of culinary delights-including street food in the Sicilian city of Catania.
Aired: 4/18/2021
In Lucca, Nisha tries the local ravioli and a soup made with 20 different vegetables which inspires her to make her own.
