Saturday Kitchen Live - Season 2026

First aired: 1/3/2026 12 episodes

Episodes

1. Matt Tebbutt, Richard Bainbridge, Anna Haugh and Andrew Wong, Ashley Jensen.

Aired: 1/3/2026

Matt Tebbutt is joined by chefs Richard Bainbridge, Anna Haugh and Andrew Wong, and by plus special guest Ashley Jensen. Drinks expert Helen McGinn picks the wines to go with the studio dishes, and we delve further into the BBC food archives.

2. Matt Tebbutt, Adam Smith, Mandy Yin, and Shirley Ballas

Aired: 1/10/2026

Matt Tebbutt is joined by chefs Adam Smith and Mandy Yin, and by special guest Shirley Ballas. Drinks expert Olly Smith pairs the wines with the studio dishes, and former Celebrity MasterChef champion Vito Coppola cooks up a treat. There will also be some great moments from the BBC food archive.

3. Matt Tebbutt, Tom Parker Bowles, Suzie Lee, Adam Byatt, Clive Myrie.

Aired: 1/17/2026

Matt Tebbutt is joined by chefs Tom Parker Bowles, Suzie Lee and Adam Byatt, and by special guest Clive Myrie. Drinks expert Helen McGinn pairs the wines to go with the studio dishes, and there are some great moments from the BBC food archive.

4. Matt Tebbutt, Jack Stein, Poppy O'Toole and Sheridan Smith

Aired: 1/24/2026

Matt Tebbutt is joined by chefs Jack Stein and Poppy O'Toole, and by special guest Sheridan Smith. Drinks expert Olly Smith picks the wines to go with the studio dishes, Gregg Boyd cooks up a Burns Night treat, and we delve into the BBC food archives.

5. Matt Tebbutt, Thomasina Miers, Sophie Wyburd, Nathaniel Mortley.

Aired: 1/31/2026

Matt Tebbutt is joined by chefs Thomasina Miers, Sophie Wyburd and Nathaniel Mortley aka Natty Can Cook. Drinks expert Olly Smith pairs the wines with the studio dishes, and we continue to delve into the BBC food archives.

6. Matt Tebbutt, Tom Shepherd, Saliha Mahmood-Ahmed, Rafe Spall

Aired: 2/7/2026

Matt Tebbutt is joined by chefs Tom Shepherd and Saliha Mahmood-Ahmed, and by special guest Rafe Spall. Drinks expert Helen McGinn pairs the wines with the studio dishes, James Elliot makes meatballs, and we continue to delve into the BBC food archives.

7. Matt Tebbutt, Justin Tsang and Niklas Ekstedt.

Aired: 2/14/2026

Matt Tebbutt is joined by chefs Justin Tsang and Niklas Ekstedt. Drinks expert Helen McGinn pairs the wines with the studio dishes, and Carmen O'Neal demonstrates how to make the perfect cocktail for Valentine's Day. We also continue to delve into the BBC food archives.

8. Matt Tebbutt, Gennaro Contaldo, Olia Hercules, Jodie Nixon and Beverley Knight.

Aired: 2/21/2026

Matt Tebbutt is joined by chefs Gennaro Contaldo, Olia Hercules and Jodie Nixon, and by special guest Beverley Knight. Drinks expert Olly Smith picks the wines to go with the studio dishes, and we delve further into the BBC food archives.

9. Matt Tebbutt, Georgina Hayden, Sam Holland, Avi Shashidhara and Michael Ball

Aired: 2/28/2026

Matt Tebbutt is joined by chefs Georgina Hayden, Sam Holland and Avi Shashidhara, and by special guest Michael Ball. Helen McGinn pairs the wines with the studio dishes, and there are more great moments from the BBC food archive.

10. Alex Jones, Bryn Williams, Mike Reid, Adejoké Bakare and Phil Wang

Aired: 3/7/2026

Hosts Alex Jones and Bryn Williams are joined by chefs Mike Reid and Adejoké Bakare, and by special guest Phil Wang. Drinks expert Olly Smith picks the wines to go with the studio dishes, and there are more great moments from the BBC food archive.

11. Matt Tebbutt, Paul Ainsworth, Jess Filbey, Tom Parker Bowles, Alex Kingston, and Olly Smith

Aired: 3/14/2026

Matt Tebbutt is joined by chefs Paul Ainsworth, Jess Filbey and Tom Parker Bowles, and by special guest Alex Kingston. Drinks expert Olly Smith picks the wines to go with the studio dishes. There are also great moments from the BBC food archive.

12. Matt Tebbutt, Owen Morgan, Leyli Homayoonfar and Elliott Grover

Aired: 3/21/2026

Matt Tebbutt is joined by chefs Owen Morgan, Leyli Homayoonfar and Elliott Grover, straight from the Oscars. Drinks expert Olly Smith picks the wines to go with the studio dishes, and there are also some great moments from the BBC food archive.