Aired: 1/8/2015
After a hard day of work Wakako stops off for some salt-grilled salmon and cold sake.
Aired: 1/15/2015
After narrowly escaping an extra day of work Wakoko sets out on the town for some garlic gyoza and a cold beer.
Aired: 1/22/2015
While toiling over a bad day at work, Wakako consoles herself with some warm sake and some oderiferous monkfish liver in ponzu.
Aired: 1/29/2015
Wakako tries out a new place and orders up a warm sake and zaru tofu made from organic soybeans.
Aired: 2/5/2015
After a hectic work day Wakako stops off for a light snack of ray fins and a warm sake. A slight mishap with roasted gingko nuts leads to a conversation with a fellow patron.
Aired: 2/12/2015
Wakako and her friends get together for a girls' night where they try out various snacks and have some drinks.
Aired: 2/19/2015
Wakako can't wait to sink her teeth into some light and fluffy dashimaki-tamago and wash it down with some warm sake.
Aired: 2/26/2015
Wakako decides to dine at home where she consumes various special snacks while waiting for her stew to cook.
Aired: 3/5/2015
Wakako starts off with delicious fried chicken and beer. Fearing that she's gained weight, Wakako's next meal is some healthier yakitori.
Aired: 3/12/2015
Wakako visits her hometown of Hiroshima and her friend Aya. The two of them have a special type of okonomiyaki known as Fuchuyaki.
Aired: 3/19/2015
Wakako and some friends reminisce about a wedding and some of the delicious dishes they had at the reception.
Aired: 3/26/2015
Wakako winds up back at her old stand-by where she has some kani miso and ends up reserving her own bottle of shochu and is tasked with writing something on its tag.
